Entrees
at River City Grille
We proudly
hand cut all of our steaks daily and serve 100% Certified
Angus Beef. |
All
dinners served with two sides |
|
| House
Specialties |
|
| Prime Rib
|
Prime
Rib 8 oz. |
| Available
after 5 pm & all day on Sunday - While it lasts! |
Prime
Rib 12 oz. |
|
| Rotisserie
Chicken
|
| Available
after 5 pm & all day on Sunday - While it lasts! |
|
| Seafood |
|
| Fresh
Grilled Fish |
| Fresh Daily
- Ask your server for today's selection of fish, served with
lemon dill wine sauce or chipolte cream sauce. |
|
| Fresh
Grilled Salmon |
| Chargrilled
filet with herbed butter or teriyaki glaze. |
|
| Pecan
Crusted Fresh Fish |
| Fresh fish
rolled in pecans and corn flakes then pan fried. Served with
orange rosemary sauce. |
|
| Jumbo
Gulf Shrimp |
| Hand-breaded,
traditional or coconut. |
|
| Farm
Raised Catfish |
|
| Fried
Gulf Oysters |
|
| Seafood
Platter |
| Catfish,
shrimp, and oysters. |
|
| Tortilla Fried Catfish |
| Breaded in crushed tortilla chips on a bed of green chile queso, topped with pico de gallo. Served with green chile rice and salad. |
|
| Beef
- 1/2 LB. 100% Certified Angus Beef |
|
| Rib
Eye |
|
| Filet |
|
| New
York Strip |
|
| Chop
Steak |
| Certified
Angus Chopped Sirloin with garlic butter or brown gravy. |
|
| Hawaiian
Rib Eye |
| Our teriyaki
marinade on a hand-cut rib eye! |
|
| Chicken
Fried Steak |
| A Texas
Tradition with cream gravy. |
|
| Chicken |
|
| Paul's
Chicken |
| Chicken breast, rolled in crushed potato chips, fried and topped with green chile sauce and jack cheese. Served with green chile rice and salad. |
|
| Dad's
Grilled Chicken |
| Grilled
over hardwood, basted with our signature sauce. |
|
| Chicken
Tenders |
| Hand-breaded
and deep-fried. |
|
| Pork |
|
| Pork Chops |
| Thick-cut loin chops
marinated, and grilled with our dry rub. |
|
| Baby
Back Ribs |
| Smoked and
finished on the grill, basted with our homemade barbecue sauce. |
|
| Sides |
|
| Homemade
Mashed Potatoes |
House
or Caesar Salad |
| Baked
Potato |
Fresh
Slow-Cooked Green Beans |
| Fried Okra |
Fresh
Asparagus (Seasonal) |
| Homemade
Cole Slaw |
Baked
Sweet Potato (Seasonal) |
| Steak
Fries |
Texas
Beans |
| Green Chile Rice |
Zucchini and Yellow Squash |
|
|